Endoscopy of the Hip and Knee: Principle and Practice

This book provides detailed advancement endoscopy procedures of hip and knee. It covers basic knowledge of procures and dedicated introduction of surgical techniques for disease management. Endoscopic procedures with their advantage in surgical exposure and post-operative rehabilitation have been extensively performed in orthopedic diseases. Cases presentation with well-illustrated arthroscopic and endoscopic photos for common clinical conditions was provided. The format is a step-by-step procedure for easy reference, particularly for surgeons in their training. Tun Hing Lui Department of Orthopaedics and Traumatology, North District Hospital, Hong Kong, China. The Second Affiliated Hospital, Shenzhen University, Shenzhen, China. Dr. Lui is also the Editor of the book: Tun Hing Lui (Ed), Arthroscopy and Endoscopy of the Foot and Ankle - Principle and Practice. 2019. Springer. 978-981-13-0428-6.