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THE BOOKSHELF · English

Food History

By Edward J. Clay
Now you will never run out of stories to tell your family, friends, dates and coworkers over the dining table since you will learn curious facts about the majority of served food that have deep and interesting historical tales. Moreover, you will also learn who to make, serve and taste some of delicious things you didn't even know existed. This comprehensive book took many years to create and it also covers alcohol, chocolates, coffee, tea and cakes amazing historical facts from ancient days to modern times.
$9.00$46.00
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About this book

Now you will never run out of stories to tell your family, friends, dates and coworkers over the dining table since you will learn curious facts about the majority of served food that have deep and interesting historical tales. Moreover, you will also learn who to make, serve and taste some of delicious things you didn't even know existed. This comprehensive book took many years to create and it also covers alcohol, chocolates, coffee, tea and cakes amazing historical facts from ancient days to modern times.

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