Description
Growing grass depends on a number of things, including soil type, fertility, level of manuring, grass species present, weather, and much more. This vintage book contains a detailed guide to growing grass, covering all these subjects and more in an easy-to-follow manner for gardeners new and old. Contents include: “Leys of Permanent Grass”, “A Permanent Pasture has Certain Advantages”, “The Advantages of the Ley Are”, “The Grasses and Clovers”, “Italian Ryegrass”, “Varieties”, “Danish Commercial and Leda Daenfeldt S”, “Other Short Rotation Ryegrasses: Westerwolths”, “New Zealand H.I.”, “Perennial Ryegrass”, etc. With simple descriptions and step-by-step instructions, this volume will be of utility to gardeners and others with a practical interest in growing grass. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially-commissioned new introduction on agriculture and agronomy.
