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The Living Land: Agriculture, Food and Community Regeneration in the 21st Century

SKU: 9781853835179

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The Living Land: Agriculture, Food and Community Regeneration in the 21st Century, Hugh Barton, 9781853835179

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The Living Land sets out a new ‘stakeholder’ vision for rural regeneration in Europe. It integrates three themes: sustainable agriculture, localised food systems and rural community development. All three offer ways of rebuilding natural and social capital, and a large ‘sustainability dividend’ is waiting to be released from current practices – creating more jobs, more wealth and better lives from less.

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